Catering Services | Christopher Newport University

All Salads include Freshly Baked Rolls and Butter, Choice of Dessert,
Freshly Brewed Regular, Decaffeinated Coffee, Iced Tea and Water
Add on Soup of the Day for $2.25 per person

Nuts and Berries $9.95
Mixed field greens topped with golden raisins, large grain couscous salad, sunflower seeds, julienne carrots, diced cucumbers, tomatoes with herb vinaigrette

Chef’s Salad $11.95
Julienne slices of ham, turkey, swiss cheese on a bed of mixed seasonal greens eggs, tomatoes, cucumbers and olives served with your choice of dressings

Caesar Salad $12.95
Crisp lettuce tossed with our homemade caesar dressing, croutons and shredded parmesan cheese with your choice of grilled chicken breast, grilled salmon or grilled tuna

Oriental Tuna and Spinach Salad $13.95
Fresh, tender spinach leaves topped with smoked almonds, roma tomatoes and cucumbers with a soy peanut dressing

Salad Trio $9.95
Tuna, chicken and pasta salads on a bed of mixed field greens with relishes

Grilled Vegetable Salad $8.95
Mixed field greens topped with grilled marinated vegetables and served with balsamic vinaigrette and french bread croustade

Choice of Dressings:
Ranch, Fat Free Ranch, French, Italian, Fat Free Italian, Thousand Island, Light Raspberry Vinaigrette, Balsamic Vinaigrette, Blue Cheese, Poppy Seed

Luncheon Sandwich Options

All Sandwiches include a Choice of Potato Salad or Cole Slaw, Chef’s Choice Dessert, Freshly Brewed Regular and Decaffeinated Coffee, Iced Tea and Water

All Sandwiches are served on your Choice of Bread:
Sun Dried Tomato Wrap, Whole Wheat Wrap, Butter Croissant, Ciabatta, Rosemary Focaccia, Regular Wheat Kaiser Roll, Whole Wheat Kaiser Rolls, Rye Bread, or 6” Sub Rolls

Add on Soup of the Day for $2.25 per person

Roasted Chicken Salad, Turkey Breast or Tuna Salad Croissant $10.95
Traditional preparations, served with pasta salad and seasonal fruit garnish

Deli Plate $10.95
Sliced roast beef, turkey breast, sugar cured ham and salami, american and swiss Cheeses

Rosemary Chicken Fresco $10.95
Grilled chicken, mesclun greens and tomato with fresh mozzarella and balsamic vinaigrette

Grilled Vegetarian Wrap $10.50
A vegetarian delight marinated with grilled peppers, squash, eggplant, portabella mushrooms and hummus

Grilled Chicken Caesar Wrap $10.95
Marinated grilled chicken breast tossed with crisp romaine, parmesan cheese, croutons and homemade caesar dressing

Boxed Lunch Selections

All boxed lunches include fruit, individual bag of chips, cookies, assorted condiments and a soda

Sandwiches

The Founder $7.75
Your choice between ham and cheddar cheese, turkey and swiss cheese, or a combination of ham, turkey and cheese

Club Wrap $8.50
Turkey, ham, cheese and bacon wrapped with chopped lettuce and tomatoes in your choice of wrap

Chicken Salad $8.50
Traditional preparation of chicken salad with lettuce and tomato

Muffelatta $8.50
Italian ham, salami, capicola, provolone, olive tapenade, oil and vinegar

Chicken Caesar Wrap $8.50
Char grilled chicken, crispy romaine lettuce, shredded parmesan cheese with Caesar dressing in your choice of wrap

Gourmet Filet Mignon $10.95
Slow roasted tenderloin of beef served medium with horseradish cream sauce

Salads

Nuts and Berries $7.95
Mixed field greens topped with golden raisins, large grain couscous salad, sunflower seeds, julienne carrots, diced cucumbers, tomatoes with herb vinaigrette

Chef’s Salad $7.95
Julienne slices of ham, turkey, swiss cheese on a bed of mixed seasonal greens eggs, tomatoes, cucumbers and olives served with your choice of dressings

Caesar Salad $8.50
Crisp lettuce tossed with our homemade caesar dressing, croutons and shredded parmesan cheese with grilled chicken breast

Luncheon Buffet Options

Corner Deli Buffet Minimum of 25 Guests

Ham, Turkey, Roast Beef and Salami
Sliced Assorted Cheeses to Include Swiss, Cheddar and Provolone
Basket of Kaiser Rolls, Marble Rye, Whole Wheat and White Breads
Assorted Condiments to include: Mayonnaise, Mustard, Horseradish, Sliced Tomatoes, Onions, Leaf Lettuce, and Kosher Pickle Spears Potato Salad and Creamy Coleslaw
Apple Pie and Pecan Pie
Freshly Brewed Regular, Decaffeinated Coffee and Iced Tea

$12.95 per person

Express Deli Buffet Minimum of 25 Guests

Ham, Turkey, and Roast Beef
Sliced Assorted Cheeses to Include Swiss and Cheddar
Basket of Assorted Breads
Assorted Condiments to include: Mayonnaise, Mustard, Sliced Tomatoes, Onions, Leaf Lettuce, and Kosher Pickle Spears
Potato Chips
Cookies and Brownies
Freshly Brewed Regular, Decaffeinated Coffee and Iced Tea

$10.95 per person

Plated Luncheon Entrée Options

All Entrees are served with Tossed Garden Salad with Assorted Dressings
Chef’s Selection of Potatoes, Rice or Pasta, Freshly Baked Rolls and Butter
Seasonal Vegetables, Choice of Dessert
Fresh Brewed Regular, Decaffeinated Coffee and Iced Tea
Add on Soup of the Day for $2.25 per person

Chicken Entrees

Chicken Primavera $11.95
Linguini with spring style vegetables and natural chicken stock with grilled chicken breast and served with garlic bread

Chicken Rosemary $12.95
Pan seared breast of chicken in a light vermouth rosemary sauce and fresh rosemary

Southern Fried Chicken $12.95
Two assorted pieces of southern fried chicken

Herb Roasted Chicken Breast $12.95
Served with a wild mushroom marsala sauce

Chicken Piccata $12.95
Tender scaloppini of chicken breast lightly floured and served with a lemon caper beurre blanc sauce

Beef Entrees

Southwestern Steak $13.95
Marinated flank steak topped with roasted corn salsa and served with cilantro mushroom sauce

Meatloaf $11.95
Grandma’s home style meatloaf served with hearty mushroom gravy

Roast Sirloin of Beef au jus $13.95
Sliced roast beef with madeira demi glaze

Seafood Entrees

Pan Seared Salmon $13.95
A six-ounce salmon filet served with a tomato, cucumber and corn salsa

Parmesan Crusted Tilapia $13.95
A six-ounce tilapia filet served with a tomato and basil relish

Traditional Shrimp Scampi $14.95
Six jumbo shrimp sautéed in a garlic, white wine and butter sauce served over bowtie pasta

Key Lime and Jalapeño Spicy Shrimp $14.95
Sauteed with diced tomatoes and cilantro served over a white bean ragout

Vegetarian Entrees

Pasta Primavera $11.95
Linguini with spring style vegetables with your choice of Marinara sauce or cream sauce and served with garlic bread

Vegetable Napoleon $11.95
Layers of marinated grilled vegetables wrapped in phyllo dough

Above prices do not include applicable taxes and taxable Service charge. Our Catering Staff will be happy to offer alternate Menu selections to assist you in your planning.