Traditional Caesar Salad Station
Crisp romaine lettuce tossed with our homemade Caesar dressing, croutons and shredded garlic parmesan cheese
$4.95 per person

Fajita Station
Beef and chicken fajitas served with flour tortillas, sour cream, guacamole and salsa
$6.95 per person

Mashed Potato Bar
Create your own combination of creamy seasoned mashed potatoes:
Cheddar cheese, scallions, sour cream, bacon bits, steamed broccoli, creamy butter & horseradish cream & roasted garlic
$4.95 per person

Taco Bar
Seasoned ground beef, Shredded Lettuce, Diced Tomatoes, Sour Cream, Chopped Onions, Shredded Cheese And Salsa served with Taco Shells
$5.95 per person

Combination Mexican Station
Fajitas and Tacos
$10.95 per person

Oriental Station
Chicken Teriyaki Or Beef Stir Fry And fried Rice
$8.95 per person

Grilled Mini Reuben Station
Corned Beef, Swiss Cheese, Sauerkraut, Thousand Island Dressing On Cocktail Rye Bread, made to order on a brick oven
$5.50 per person

Quesadilla Grill
Chicken and Cheese Quesadilla grilled to order On a brick oven flat top grill, Salsa, sour cream, and guacamole
$5.95 per person

Hot Buffets

Lunch and Dinner Buffets are served with
Mixed Field Greens with Assorted Dressings and Garnishments, Seasonal Sautéed Vegetables, Freshly Baked Rolls and Butter, Iced Tea, Water, and Coffee

Choice of Entrees
Roasted Pork Loin with Apple Jack Sauce, Roast Pork Lion Forrester, Herb Crusted Chicken Breast with Wild Mushroom Demi, Chicken Rosemary, Chicken Francaise, Chicken Piccata, Oven Roasted Chicken, Teriyaki Chicken, BBQ Chicken, Vegetarian Lasagna or Regular Lasagna, Baked Ziti, Herb Seasoned Tilapia, Pan Seared Salmon with Citrus Beurre Blanc Sauce, Cajun Catfish, Bourbon BBQ Salmon
Beef Tips Burgundy or Stroganoff, Roast Sirloin of Beef au jus

Choice of One of the Following:
White and Wild Rice Pilaf, Mashed Potatoes, Roasted Red Bliss Potatoes, Sweet potato, Rice Pilaf,

Assorted Chef’s Choice of Desserts

Buffet Options

Two entrée buffet:
Lunch $16.50
Dinner $26.50 per person

Three entrée buffet:
Lunch $18.50
Dinner $28.50 per person

Four entrée buffet:
Lunch $20.50
Dinner $30.50 per person